Live webinar: Wednesday, September 25, 2024 at 2 p.m. EDT
Our live events have a capacity of 1,000 attendees and will appear "sold out" after we have reached a maximum number of registrations.
Join us for an insightful webinar as we delve into the world of fistulas and their nutrition implications. Learn the various types of fistulas and their impact on nutritional status. Gain a deeper understanding of the most common types of fistulas that pose significant nutritional challenges. Expand your knowledge and clinical expertise in managing patients with fistulas with a practice patient scenario. Join nutrition support expert, Amy Hurd, RD, LDN to learn how to tailor and troubleshoot your nutrition interventions for these complex patients.
Suggested practice competencies: 9.2.1, 9.2.2, 9.2.3, 9.2.4
Please note: CPEU credit will be granted for live attendees only.
Targeted audience: Registered dietitians treating patients with fistulas.
Learning objectives:
- Describe what a fistula is and name the most common types of fistulas that have nutrition implications.
- Discuss nutrition support recommendations and how they vary depending on what type of fistula is present and where it is located.
- Explore ways to troubleshoot nutrition interventions.
- Apply nutrition recommendations with a practice patient scenario.
