(Please note: This course is not for continuing education credit.)
Lots of parents can be overwhelmed when feeding their child first foods. In this short series, registered dietitian, Courtney Lee, MS, RDN, CLT, CFCS, discusses food options and best practices for feeding little ones.
Included In This Course:
Lesson 1: First Foods
How do you know when to introduce other foods, and which ones are best? This lesson teaches both the traditional and baby-led weaning methods. Courtney also discusses the nutritional guidelines and goals for first foods.
Lesson 2: Food Introduction & Food Allergies
There are lots of myths about preventing or treating food allergies. Courtney addresses these and explains the current, evidence-based recommendations.