Shortfall Nutrients: A Reference for Dietitians | Infographic

Although Americans tend to overconsume calories, we tend to underconsume wholesome, nutritious foods. Certain vitamins and minerals, dubbed, "shortfall nutrients," are those that are most frequently underconsumed, yet do not reach a state of true deficiency. This go-to guide highlights all of the shortfall nutrients and reminds you how to check for deficiency in your adult clients and replete when needed.