The Dietary Guidelines for Americans are simply put, evidence-based advice on what Americans should eat. They are designed for healthcare professionals and policy makers to inform nutrition-related programs, particularly those with government funding. The Guidelines have a focus rooted in public health. In this foundational webinar, join Courtney Lee, MS, RDN, CLT, CFCS to find out what’s new in the 2020-2025 Guidelines and how you can incorporate the recommendations into your practice.
Performance Indicators: 8.4.1, 12.1.1, 12.1.3, 12.4.1