Under the Affordable Care Act, hospitals and other healthcare facilities are held to higher standards and must meet certain benchmarks to be successful. So, how exactly does that affect dietitians? We know that nutrition has an impact on recovery and affects patient outcomes. Dietitians have an important role to play, and nutrition interventions can actually impact a facility's bottom line in a very real way. Join Courtney Lee, MS, RDN, CDN, CLT, CFCS, as she breaks down value-based purchasing and explains exactly how dietitians can move the needle when it comes to benchmarking and reimbursement.
Learning Needs Codes: 1000, 1070, 7100, 7160
Performance Indicators: 8.3.3, 8.3.4, 8.3.5, 8.3.6